Ace the California RBS Alcohol Exam 2025 – Pour Your Way to Success!

Serving alcohol to a visibly intoxicated patron can significantly increase the risk of incidents and liability for the establishment. When intoxicated individuals are served more alcohol, they may engage in disruptive behavior, pose a danger to themselves or others, or become involved in accidents. This not only endangers the health and safety of patrons but also places the establishment at a heightened risk of legal repercussions, including lawsuits or penalties from regulatory agencies.

Furthermore, if an intoxicated patron causes harm or damages as a result of being over-served, the establishment may be held liable under dram shop laws, which are designed to hold sellers of alcohol accountable for the actions of their intoxicated customers. This could have long-lasting consequences, including increased insurance premiums or even the revocation of licenses. Therefore, maintaining responsible service practices is essential to protecting both patrons and the business itself from potential liabilities.